Enjoy the beautiful view of the Wildstrubel in our new heated Tubbo lounges or the starry sky in the evening.
At lunchtime we serve dishes from the Oh de Vie menu or a cheese fondue, in the evening you can enjoy "Stefan's gourmet fondue".
|Lunch: à la carte (Oh de Vie menu) or truffle cheese fondue incl. bread and mountain potatoes (excl. drinks)||CH 35.- per person|
|Dinner: gourmet fondue evening with dried meat, truffle cheese fondue à discrétion incl. bread and mountain potatoes, chocolate mousse with berry compote and meringue. Included are the following drinks: 1/2 bottle of white or red wine (sommelier's choice), 5dl water, 1 coffee/tea per person.||CHF 88.- per person|
|Chef de Cuisine: Thies Henkel||Lunch: 12:00am - 02:00pm|
|Host: Joel Werren||Dinner: 07:00pm|
|Closing: open daily until 05.04.21|